After three years working as a young vet in rural Aberdeenshire, Hugh Cran decided that it was ti...

From the world's largest tripe factory to the Battle of Wigan Lane; from the Peterloo massacre to...

Man has been fishing for trout and salmon with the fly since the time of the Ancient Greeks. Devi...

Tom Fort, former angling correspondent for the Financial Times, is one of the most incisive and f...

H.T. Sheringham ranks among the finest fishing writers of the twentieth century. Here is a collec...

In December 2002, Meryl Harrison moved a large audience to tears at the BBC Animal Awards Ceremon...

The dry fly has long presented a design challenge to the angler. In the early 1900s, the best fis...

When Laurence Catlow, a classics master at a Cumbrian boarding school, sees a beautiful pheasant ...

This book explores in practical detail many of the ways, old and new, in which man can shoot miss...

Roger Evans, everyone's favourite dairy and poultry farmer, is back with his daily account of rur...