Lonely Planet: The world's leading travel guide publisher A Fork in the Road: Tales of Food, Plea...

I have been a restaurant critic for over a decade, written reviews of well over 700 establishment...

Britain's culinary Moses brings us the new foodie rules to live by, celebrating what and how we e...

The UK's most influential food and drink journalist shoots a few sacred cows of food culture.Buyi...

Includes Le Cinq, Beast and Farm Girl Café, and a new introduction by the author.Jay Rayner isn&a...

'Hilarious, informative, enlightening, instructive ... It's the funniest book I've...

You're about to die. What would your final meal be?This question has long troubled Jay Rayne...

Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everythi...

*INCLUDED THE TIMES AND WATERSTONES' BEST FOOD & DRINK BOOKS OF 2021*Fill your year with flavour....

An authoritative overview of current research on human attention, emphasizing the relation betwee...

'For the past twenty-five years, I have been reviewing restaurants across Britain and beyon...