Legal regulations and manufacturers' monitoring practices have not been enough to prevent contami...

On August 1 and 2, 2018, the National Academies of Sciences, Engineering, and Medicine hosted a p...

The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emergin...

In the food industry, scientists are exploring the potential of nanotechnology to enhance the fla...

On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore em...

Obesity is a major public health challenge. More than one-third of the U.S. adult population is c...

For more than two decades, the practice of risk assessment has been applied to human public healt...

In September 2016, the National Academies of Sciences, Engineering, and Medicine convened a works...

On July 9-10, 2014, the Institute of Medicine's Food Forum hosted a public workshop to explore em...

The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emergin...

One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food suppl...

For more than two decades, the practice of risk assessment has been applied to human public healt...