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  1. Microorganisms in Sustainable Agriculture, Food, and the Environment
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    In agricultural education and research, the study of agricultural microbiology has undergone t...

    Unser bisheriger Preis:ORGPRICE: 131,16 €

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  2. Microorganisms in Sustainable Agriculture, Food, and the Environment
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    In agricultural education and research, the study of agricultural microbiology has undergone t...

    Unser bisheriger Preis:ORGPRICE: 131,24 €

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  3. Engineering Interventions in Agricultural Processing
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    Engineering Interventions in Agricultural Processing presents recent advanced...

    Unser bisheriger Preis:ORGPRICE: 131,49 €

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  4. Engineering Interventions in Agricultural Processing
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    Engineering Interventions in Agricultural Processing presents recent advanced...

    Unser bisheriger Preis:ORGPRICE: 131,49 €

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  5. Engineering Interventions in Foods and Plants
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    With contributions from a broad range of leading professors and scientists, this volume focuse...

    Unser bisheriger Preis:ORGPRICE: 161,29 €

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  6. Engineering Interventions in Foods and Plants
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    With contributions from a broad range of leading professors and scientists, this volume focuse...

    Unser bisheriger Preis:ORGPRICE: 161,29 €

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  7. Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope
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    The functional foods market represents one of the fastest growing and most fascinating areas o...

    Unser bisheriger Preis:ORGPRICE: 154,89 €

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  8. Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope
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    The functional foods market represents one of the fastest growing and most fascinating areas o...

    Unser bisheriger Preis:ORGPRICE: 155,11 €

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  9. Science and Technology of Aroma, Flavor, and Fragrance in Rice
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    With contributions from a broad range of leading researchers, this book focuses on advances an...

    Unser bisheriger Preis:ORGPRICE: 154,89 €

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  10. Rice Science: Biotechnological and Molecular Advancements
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    A significant crop in our global society, rice is a staple food product for over half of the w...

    Unser bisheriger Preis:ORGPRICE: 163,69 €

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  11. Rice Science: Biotechnological and Molecular Advancements
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    A significant crop in our global society, rice is a staple food product for over half of the w...

    Unser bisheriger Preis:ORGPRICE: 165,51 €

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  12. Science and Technology of Aroma, Flavor, and Fragrance in Rice
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    With contributions from a broad range of leading researchers, this book focuses on advances an...

    Unser bisheriger Preis:ORGPRICE: 155,42 €

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