Engineering Interventions in Agricultural Processing

Engineering Interventions in Agricultural Processing
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Artikel-Nr:
9781771885577
Veröffentl:
2017
Einband:
PDF
Seiten:
376
Autor:
Megh R. (Point Pleasant Goyal
Serie:
Innovations in Agricultural & Biological Engineering
eBook Typ:
PDF
eBook Format:
PDF
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:

Engineering Interventions in Agricultural Processing presents recent advanced research on biological engineering, bioprocessing technologies, and their applications in agricultural food processing, and their applications in agriculture science and agricultural engineering, focusing on biological science, biological engineering, and bioprocessing technology. With contributions from a broad range of leading researchers, this book presents several innovations in the areas of processing technologies in agriculture. The book is divided into three parts, covering

  • agricultural processing: interventions in engineering technologies
  • novel practices in agricultural processing
  • agricultural processing: health benefits of medicinal plants

With contributions from a broad range of leading researchers, this book presents several new innovations in the areas of processing technologies in agriculture that will be helpful to researchers, scientists, students, and industry professionals in agriculture.

Engineering Interventions in Agricultural Processing presents recent advanced research on biological engineering, bioprocessing technologies, and their applications in agricultural food processing, and their applications in agriculture science and agricultural engineering, focusing on biological science, biological engineering, and bioprocessing technology. With contributions from a broad range of leading researchers, this book presents several innovations in the areas of processing technologies in agriculture. The book is divided into three parts, covering

  • agricultural processing: interventions in engineering technologies
  • novel practices in agricultural processing
  • agricultural processing: health benefits of medicinal plants

With contributions from a broad range of leading researchers, this book presents several new innovations in the areas of processing technologies in agriculture that will be helpful to researchers, scientists, students, and industry professionals in agriculture.

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