Containing over 70 international recipesTurmeric is a cookbook dedicated to one of th...

In this encyclopedia, two experienced world travelers and numerous contributors provide a fascina...

Curry is one of the most widely used-and misused-terms in the culinary lexicon. Outside of India,...

From dal to samosas, paneer to vindaloo, dosa to naan, Indian food is diverse and wide-ranging-un...

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundred...

An illuminating history of the ancient Maurya Empire and its great leader Ashoka, offering insigh...

This reference work covers the cuisine and foodways of India in all their diversity and complexit...

This reference work covers the cuisine and foodways of India in all their diversity and complexit...

In this encyclopedia, two experienced world travelers and numerous contributors provide a fascina...

The extreme diversity of Indian food culture-including the dizzying array of ingredients and dish...

This reference work covers the cuisine and foodways of India in all their diversity and complexit...

The extreme diversity of Indian food culture-including the dizzying array of ingredients and dish...