Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a susta...

Ehrenfried Pfeiffer was a German scientist, soil scientist, leading advocate of biodynamic agricu...

With a New Introduction by Wendell Berry The Soil and Health was published in 1945, just befor...

During his years as a scientist working for the British government in India, Sir Albert Howard co...

Soil is a complex body that exists as many types, each with diverse propertiesthat may vary wid...

The quality of your food depends on the quality of the soil in which it is grown. Is organically ...

Doctoral Thesis Dissertation from the year 2012 in the subject Agrarian Studies, grade: A, , co...

Our capacity to maintain world food production depends heavily on the thin layer of soil covering...

Our capacity to maintain world food production depends heavily on the thin layer of soil cover...

With contributions from a broad range of experts in the field, this volume, Microbiology for S...

A balanced, comprehensive overview of Environmental Quality Standards (EQS), Derivation and Use o...

Soil Health and Intensification of Agroecosystems examines the climate, environmental, and human ...