Race and Displacement captures a timely set of discussions about the roles of race in displacemen...

Sugarcane is the source of over three quarters of the world’s sugar, and is grown widely in the t...

Around one third of all food production is lost or wasted. This book provides a comprehensive rev...

Chocolate and chocolate recipes had become hugely popular in America in the late nineteenth centu...

New insights into the nature of the seventeenth-century English revolution - one of the most cont...

Whilst the greatest effort has been made to ensure the quality of this text, due to the historica...

A comprehensive look at creating pricing strategies that work in both good economic times and bad...

Chocolate and chocolate recipes had become hugely popular in America in the late nineteenth centu...

Whilst the greatest effort has been made to ensure the quality of this text, due to the historica...

The combined efforts of the food industry and government regulatory agencies often are credited w...

Trichoderma spp. are biotechnologically significant fungi, being widely used both in agriculture ...