This comprehensive study of poultry meat safety offers readers the most up-to-date information on...

This book explores direct fed microbial and prebiotic additives used in domestic animals, reviews...

As recent stories in the news have shown, maintaining the integrity of the food supply is of crit...

Organic Meat Production and Processing describes the challenges of production, processing and foo...

To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2...

This book addresses cutting-edge techniques for researching transposon mutagenesis, an approach f...

This collection reviews the wealth of research on improving safety and sustainability along th...

This collection summarises current research on the composition and function of the gastrointestin...

Food Safety: Emerging Issues, Technologies and Systems offers a systems approach to learning how ...

Due to their novel concepts and extraordinary high-throughput sequencing capacity, the "e;nex...

Organic Meat Production and Processing describes the challenges of production, processing and foo...