This new book deals with recent advanced research on natural products and health-promoting foo...

This new volume in the Innovations and Challenges in Micro Irrigation series covers an ...

In this era of climate change and food water natural resource crises, it is important that cur...

Technological Interventions in Processing of Fruits and Vegetables presents a wide selection o...

This book volume sheds light on the health benefits of selected cereal grains, processing tech...

Quality Control in Fruit and Vegetable Processing: Methods and Strategies illustrates...

Micro Irrigation Management: Technological Advances and Their Applications, t...

While also addressing the need for more effective processing technologies for increased safety...

This informative volume provides new insights with scientific evidence on the uses of medicina...

Enzyme inactivation in fruits and vegetables is of utmost importance regarding food quality du...

The importance and value of foods from marine sources is ever-increasing, especially as the av...