NATIONAL BESTSELLER • 'In this highly opinionated and highly readable history, Kurlansky makes a ...

Salt's ionic lattices are one of the central elements of organic life. But even though the ext...

WINNER OF THE JOHN AVERY AWARD AT THE ANDRÉ SIMON AWARDSIf we ...

Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cu...

Nonfiction for kids interested in science, biography, and early entrepreneurs, this work explores...

An essential compendium for understanding Gandhi's profound legacy."e;One has to speak out an...

The bestselling author of Cod, Salt, and The Big Oyster has enthralled readers with his incisive ...

Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestseller...

All-new stories about the urban worlds where animals and humans fight, love, and find common grou...

Homer called it a divine substance. Plato described it as especially dear to the gods. As Mark Ku...

Lonely Planet: The world's leading travel guide publisher*Life-changing food adventures around th...