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  1. Environmental Chemistry in Society
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    This self-contained text offers all the information necessary for readers to understand the topic...

    Unser bisheriger Preis:ORGPRICE: 114,54 €

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  2. James Beard’s Theory and Practice of Good Cooking
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    “The Dean of American Cuisine” and mentor to some of the country’s most acclaim...

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  3. Delights and Prejudices
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    A richly evocative memoir from the man whom the New York Times dubbed the “dean of American...

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  5. Essential Bread Cookbook
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    Unser bisheriger Preis:ORGPRICE: 4,17 €

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  6. Insects as Animal Feed
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    The global drive towards sustainability and improved animal health means there is a greater need ...

    Unser bisheriger Preis:ORGPRICE: 64,37 €

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  7. The Age of Caesar: Five Roman Lives
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    Plutarch regularly shows that great leaders transcend their own purely material interests and pet...

    Unser bisheriger Preis:ORGPRICE: 17,21 €

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  8. Gleanings in Europe
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    Unser bisheriger Preis:ORGPRICE: 33,99 €

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  9. FFT in the 21st Century
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    This book was undertaken to provide a text and reference on the theory and practice of the FFT an...

    Unser bisheriger Preis:ORGPRICE: 113,01 €

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  10. Beard on Pasta
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    Classic pasta dishes from America’s 1st and most beloved master chef Whether you’re e...

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  11. Hors d’Oeuvre and Canapes
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    A culinary classic! The legendary chef’s definitive guide to cocktail party food and d...

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  12. Simple French Food
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    "e;For twenty years Richard Olney's Simple French Food has been one of my greatest sources of...

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