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  2. Processing and Nutrition of Fats and Oils
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    Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils prod...

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  3. Decolonizing the Westernized University
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    This volume focuses on the westernized universities, in the US and abroad and examines the variou...

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    Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils prod...

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  8. Omega-3 Oils
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    This book addresses new applications of omega-3 fatty acids from both plant and marine sources in...

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  9. Gulf of Mexico Origin, Waters, and Biota
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    The fourth volume in the Harte Research Institute's landmark scientific series on the Gulf of Mex...

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