Biomass, Biopolymer-Based Materials and Bioenergy: Construction, Biomedical and Other Industrial ...

With contributions from a broad range of leading researchers, this book focuses on advances and i...

With contributions from a broad range of leading professors and scientists, this volume focuses o...

This volume brings together information on the available and newly emerging technologies related ...

This volume addresses three important agricultural aspects of rice: physical characteristics, phy...

This new volume provides a comprehensive overview of thermal and nonthermal processing of food wi...

A significant crop in our global society, rice is a staple food product for over half of the worl...

This text book is a guide for pharmaceutical academics (students and teachers) as well as industr...

This volume brings together information on the available and newly emerging technologies related ...

This new book, Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applica...

In agricultural education and research, the study of agricultural microbiology has undergone trem...

This new volume discusses the multitude of possibilities for new development in nanotechnology th...