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Sugarcane
Sweet Recipes from My Half-Filipino Kitchen
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Artikel-Nr:
9781958417249
Veröffentl:
2024
Erscheinungsdatum:
07.03.2024
Seiten:
224
Autor:
Arlyn Osborne
Gewicht:
1052 g
Format:
250x196x26 mm
Sprache:
Englisch
Beschreibung:
Arlyn Osborne is a freelance recipe developer and food writer based in New York City. As a graduate of the French Culinary Institute in New York City and a veteran of Food Network and Food & Wine Magazine, Arlyn strives to inspire cooks to feel more confident and creative in the kitchen. Her work can be found on The Kitchn, Food52, Serious Eats, Bon Appetit, Epicurious, and The Washington Post.
"Sugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary flavor combinations. Drawing on her Filipino heritage and bolstered by her years of professional recipe development, Arlyn Osborne pairs classic Filipino flavors with Western techniques."--Publisher marketing.