Beschreibung:
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.
A new range of cookbooks from "Good Housekeeping", with recipes that look great, taste delicious, and are easy to make. Each one includes more than 100 photos, and all dishes have been triple-tested by experts.