Dumplings and Noodles

Dumplings and Noodles
Bao, Gyoza, Biang Biang, Ramen - and Everything in Between
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Artikel-Nr:
9781787135376
Veröffentl:
2020
Erscheinungsdatum:
25.08.2020
Seiten:
191
Autor:
Pippa Middlehurst
Gewicht:
846 g
Format:
254x197x25 mm
Sprache:
Englisch
Beschreibung:

Pippa Middlehurst is the winner of the first series of BBC1's Britain's Best Home Cook. Pippa now hosts regular sell-out workshops, masterclasses & supper clubs across the UK, as well as running Noodle Haus, a permanent space in the heart of Manchester that celebrates creativity, community, sharing and learning. Pippa is the author of Dumplings and Noodles (2020); Bowls & Broths is her second book.

Guild of Food Writer's Awards, Highly Commended in 'First Book ' category (2021)

Recipes you'll want to make over and over again from Britain's Best Home Cook winner Pippa Middlehurst (aka @pippyeats).

Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks.

Whether you fancy barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang or dan dan mian, this mouth-watering collection of super-fresh and versatile recipes is sure to satisfy every craving.

Delicious Asian recipes from a dumpling and noodle enthusiast

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