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French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes
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Artikel-Nr:
9781624146510
Veröffentl:
2018
Erscheinungsdatum:
06.11.2018
Seiten:
176
Autor:
Betty Hung
Gewicht:
544 g
Format:
226x203x10 mm
Sprache:
Englisch
Beschreibung:
Betty Hung
French Pastry is as Easy as Un, Deux, TroisFrench baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung's beginner-friendly, easy-to-follow recipes.Start with basics like pastry cream and pâté sucrée, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Crème Brûlée, Éclairs, Lady Fingers and Chocolate Torte. You'll learn how to simplify recipes without sacrificing taste-like using ready-made puff pastry-or, if you prefer, how to whip up these sweet treats from scratch.Whether you're new to baking or looking to expand your skills, with French Pastry 101 you're only a recipe away from delighting your family and friends with incredible French desserts.