Beschreibung:
Anna Gidgard has been the editor of Swedish food magazine Buffet for many years, and currently works at All About Food. As a freelance writer, she has covered topics such as food, travel, and health, as well as authoring several cookbooks. Cecilia Davidsson focuses on food and health through her lectures, cooking classes, and catering company, Curly Food.
To get the full benefit of a yoga lifestyle, one's food should be as light and healthy as possible . . . and with this new collection of delicious recipes tailored for yoga practitioners, eating right will be a breeze.