Salsas and Dips

Salsas and Dips
Over 100 Recipes for the Perfect Appetizers, Dippables, and Crudit's (Small Bites Cookbook, Recipes for Guests, Entertaining and Hosting, Tailgate and Game Foods)
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Artikel-Nr:
9781604337662
Veröffentl:
2018
Erscheinungsdatum:
20.03.2018
Seiten:
256
Autor:
Mamie Fennimore
Gewicht:
520 g
Format:
200x164x16 mm
Sprache:
Englisch
Beschreibung:

Mamie Fennimore is a Philadelphia native currently living and working in Manhattan's Upper East Side as a wine seller. A certified sommelier and a former cheesemonger for two of NYC's most reputable cheese companies, she loves to share her knowledge through teaching wine and cheese pairing courses. Her passion for food and wine started at a young age and truly solidified after her time living in the south of France. It was the French lifestyle that inspired her to share the importance of quality ingredients and accompaniments for meals to bring to loved ones at the table.
From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed with delicious ideas for any craving or occasion!

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