Beschreibung:
Elizabeth u is executive director of Finance for Food, a nonprofit that educates food-system entrepreneurs in the United States about the full range of financing options available to support them. She is also a financing and strategy consultant with Cutting Edge Capital. Her passion is helping food-based business owners identify appropriate--and mission-aligned--financing opportunities based on their unique situations and values.
More and more entrepreneurs are using food-based businesses to solve social and environmental problems - and yet the majority of them report that a lack of access to capital prevents them from launching, maintaining, or growing their ventures. Raising Dough is an unprecedented guide to the full range of financing options available to support sustainable food businesses.