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The 30-Minute Gourmet Cookbook
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Artikel-Nr:
9781558673410
Veröffentl:
2007
Erscheinungsdatum:
31.12.2007
Seiten:
128
Autor:
Sandra Rudloff
Gewicht:
186 g
Format:
203x175x7 mm
Sprache:
Englisch
Beschreibung:
Even if you only have half an hour to make a meal, it's really easy with this handy cookbook. Follow the author's basic principles: everything in place before you begin, foods in small pieces for faster cooking, and when possible, ingredients that are packaged for convenience. The author takes care to make her recipes -- as well as her instructions -- short and simple. But the finished dishes taste like they took all day.Author Sandra Rudloff -- as well as being a busy parent who needs to cook dinner quickly -- is a chef, recipe developer, and author of several cookbooks, including Soups and Stewsand The Dessert Fondue Cookbook.