Mini Northern Chinese Favorites

Mini Northern Chinese Favorites
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Artikel-Nr:
9781462913831
Veröffentl:
2013
Einband:
EPUB
Seiten:
64
Autor:
Daniel Reid
Serie:
Periplus Mini Cookbook Series
eBook Typ:
EPUB
eBook Format:
Reflowable EPUB
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:

20 Keywords
The evolution of northern Chinese cuisine has been strongly influenced by the relatively dry, cold climate and wind–swept steppes of northern China. It relies heavily on preserved foods and hearty fare to combat the harsh climate.Northern Chinese Favorites has everything you need to make 40 easy and authentic Chinese favorites. This book contains instructions for appetizers, desserts, meat, noodles, pancakes, poultry, seafood, soups, and vegetables. Recipes include:
  • Pressed tofu with spicy sauce
  • Sweet almond cream dessert
  • Five spice Beijing spareribs
  • Jiajiag Mian
  • Potstickers
  • Chicken with cashews
  • Hot and sour soup
  • Bok choy with black mushrooms
  • And many more!
Also included in this book are unit conversion tables, dual measurements, over 35 detailed photos, and an overview of basic Northern Chinese ingredients for creating authentic and appetizing Chinese favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

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