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The Everything Mediterranean Cookbook
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Artikel-Nr:
9781440568558
Veröffentl:
2013
Erscheinungsdatum:
31.10.2013
Seiten:
304
Autor:
Peter Minaki
Gewicht:
572 g
Format:
235x202x18 mm
Sprache:
Englisch
Beschreibung:
Peter Minaki is the creator of the popular Kalofagas food blog (Kalofagas.ca) and a frequent contributor to Greece’s Free Press gastronomy website. He teaches cooking classes, provides catering, and creates restaurant popups at venues around Toronto. His recipes have been featured in Canadian Living, Opa!, National Herald, Stahl, and Ensemble Vacations, and he is the author of The Big Book of Mediterranean Recipes and The Everything® Mediterranean Cookbook, 2nd Edition. He lives in Scarborough, Ontario.
Revision of: The everything Mediterranean cookbook / Dawn Altomari-Rathjen, 2003.