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Postharvest Biology and Technology for Preserving Fruit Quality
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Artikel-Nr:
9781439802670
Veröffentl:
2010
Einband:
PDF
Seiten:
287
Autor:
Maria Serrano
eBook Typ:
PDF
eBook Format:
PDF
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:
Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind''s. Once we moved past mere survival, the goal of postharvest preservation research became learning how to balance consumer satisfaction with quantity and quality while also preserving nutritional quality. A comprehensive overview of new postharvest techno
Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind''s. Once we moved past mere survival, the goal of postharvest preservation research became learning how to balance consumer satisfaction with quantity and quality while also preserving nutritional quality. A comprehensive overview of new postharvest techno