Protein Oxidation and Aging

Protein Oxidation and Aging
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Artikel-Nr:
9781118493014
Veröffentl:
2012
Einband:
E-Book
Seiten:
516
Autor:
Tilman Grune
Serie:
Wiley Series in Protein and Peptide Science
eBook Typ:
EPUB
eBook Format:
Reflowable E-Book
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:

Reviews our current understanding of the role of protein oxidation in aging and age-related diseases Protein oxidation is at the core of the aging process. Setting forth a variety of new methods and approaches, this book helps researchers conveniently by exploring the aging process and developing more effective therapies to prevent or treat age-related diseases. There have been many studies dedicated to the relationship between protein oxidation and age-related pathology; now it is possible for researchers and readers to learn new techniques as utilizing protein oxidation products as biomarkers for aging. Protein Oxidation and Aging begins with a description of the tremendous variety of protein oxidation products. Furthermore, it covers: Major aspects of the protein oxidation process Cellular mechanisms for managing oxidized proteins Role of protein oxidation in aging Influence of genetic and environmental factors on protein oxidation Measuring protein oxidation in the aging process Protein oxidation in age-related diseases References at the end of each chapter serve as a gateway to the growing body of original research studies and reviews in the field.
Reviews our current understanding of the role of proteinoxidation in aging and age-related diseasesProtein oxidation is at the core of the aging process. Settingforth a variety of new methods and approaches, this book helpsresearchers conveniently by exploring the aging process anddeveloping more effective therapies to prevent or treat age-relateddiseases. There have been many studies dedicated to therelationship between protein oxidation and age-related pathology;now it is possible for researchers and readers to learn newtechniques as utilizing protein oxidation products as biomarkersfor aging.Protein Oxidation and Aging begins with a description ofthe tremendous variety of protein oxidation products. Furthermoreit covers:* Major aspects of the protein oxidation process* Cellular mechanisms for managing oxidized proteins* Role of protein oxidation in aging* Influence of genetic and environmental factors on proteinoxidation* Measuring protein oxidation in the aging process* Protein oxidation in age-related diseasesReferences at the end of each chapter serve as a gateway to thegrowing body of original research studies and reviews in thefield.

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