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Best of the Best from Wisconsin Cookbook
Selected Recipes from Wisconsin's Favorite Cookbooks
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Artikel-Nr:
9780937552803
Veröffentl:
1997
Erscheinungsdatum:
02.09.1997
Seiten:
288
Autor:
Gwen McKee
Gewicht:
440 g
Format:
229x166x28 mm
Sprache:
Englisch
Beschreibung:
Put on your apron, get out your pots and pans, and enjoy the home-cooked good taste of Wisconsin cooking! Part of the acclaimed Best of the Best State Cookbook Series, Best of the Best from Wisconsin Cookbook contains 400 favorite recipes submitted from the most popular cookbooks published in the Badger State. Homestyle recipes include Beer Cheese Spread, Cheese Soup, and Football Stew.