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Fruit and Nuts
Supplement to the Composition of Foods
Besorgungstitel - wird vorgemerkt | Lieferzeit: Besorgungstitel - Lieferbar innerhalb von 10 Werktagen I
Artikel-Nr:
9780851863863
Veröffentl:
1992
Erscheinungsdatum:
01.01.1992
Seiten:
144
Autor:
B. Holland
Gewicht:
277 g
Format:
246x189x8 mm
Sprache:
Englisch
Beschreibung:
Fruit and Nuts lists over 350 foods and extends both the foods and nutrients covered in The Composition of Foods 5th Edition.
Introduction: Methods; Arrangement of the tables; Appendices; Nutrient variability; References to introductory text; Tables: Symbols and abbreviations; Fruit and Fruit Juices; Fruit; Fruit juices; Nuts and Seeds; Appendices: Fat fractions and cholesterol; Carotenoid fractions; Vitamin E fractions; Phytic acid; Organic acids in fruit; Proportions of fruit in cans before draining; Alternative and taxonomic names