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Vegetables from an Italian Garden
Season-by-Season Recipes
Besorgungstitel - wird vorgemerkt | Lieferzeit: Besorgungstitel - Lieferbar innerhalb von 10 Werktagen I
Artikel-Nr:
9780714860800
Veröffentl:
2011
Erscheinungsdatum:
30.04.2011
Seiten:
432
Autor:
Charlie Nardozzi
Gewicht:
1656 g
Format:
277x192x47 mm
Sprache:
Englisch
Beschreibung:
A season-by-season guide to cooking vegetables the Italian way. Contains more than 375 authentic, delicious and good-value vegetable recipes from the Silver Spoon kitchen. Organized by season, recipes are accompanied by specially commissioned photographs and short texts discussing every vegetable.
400 delicious vegetable recipes to cook throughout the year.