Advances in Pig Welfare

Advances in Pig Welfare
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Artikel-Nr:
9780323915731
Veröffentl:
2023
Einband:
EPUB
Seiten:
628
Autor:
Emma M. Baxter
Serie:
Woodhead Publishing Series in Food Science, Technology and Nutrition
eBook Typ:
EPUB
eBook Format:
EPUB
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:

Advances in Pig Welfare, Second Edition continues its complete coverage of key areas of pig welfare assessment, management and improvement. The book covers both recent developments and reviews of historical welfare issues, with 12 new chapters addressing the most relevant and significant issues from a global perspective. Sections review the needs of pigs, including chapters on the physical environment and the social and emotional needs of the animals, key welfare issues in the pig's lifecycle from birth to slaughter, including weaning, aggression and pig-human interactions, and emerging topics such as prenatal stress, individual differences and organic farming. Final sections cover pig welfare and attitudes towards pig welfare amongst farmers and other stakeholders. Written by an international team of leaders in the field, the book continues to be a useful resource for practicing vets involved in welfare assessment, welfare research scientists and students, and indeed anyone with a professional interest in the welfare of pigs.Provides the most recent research findings related to pig welfareIncludes factors that affect pig welfare, how to practically control these factors, and the impact that these factors have on animal healthNew chapters include topics on affective states, economics, sow longevity, environmental enrichment, climate change, farmer perspectives and precision livestock technologie
Advances in Pig Welfare, Second Edition continues its complete coverage of key areas of pig welfare assessment, management and improvement. The book covers both recent developments and reviews of historical welfare issues, with 12 new chapters addressing the most relevant and significant issues from a global perspective. Sections review the needs of pigs, including chapters on the physical environment and the social and emotional needs of the animals, key welfare issues in the pig's lifecycle from birth to slaughter, including weaning, aggression and pig-human interactions, and emerging topics such as prenatal stress, individual differences and organic farming. Final sections cover pig welfare and attitudes towards pig welfare amongst farmers and other stakeholders. Written by an international team of leaders in the field, the book continues to be a useful resource for practicing vets involved in welfare assessment, welfare research scientists and students, and indeed anyone with a professional interest in the welfare of pigs.Provides the most recent research findings related to pig welfareIncludes factors that affect pig welfare, how to practically control these factors, and the impact that these factors have on animal healthNew chapters include topics on affective states, economics, sow longevity, environmental enrichment, climate change, farmer perspectives and precision livestock technologie

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