Bücher online kaufen
The Modern Cook
 |
| Der Artikel wird am Ende des Bestellprozesses zum Download zur Verfügung gestellt. |
A Practical Guide to the Culinary Art in All Its Branches, Adapted as Well for the Largest Establishment, as for the Use of Private Families
Sofort lieferbar | Lieferzeit: Sofort lieferbar
Artikel-Nr:
9780259628101
Veröffentl:
2017
Seiten:
0
Autor:
Charles Elmé Francatelli
eBook Typ:
PDF
Kopierschutz:
NO DRM
Sprache:
Englisch
Beschreibung:
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. In introducing the present Edition of the modern cook to the public, I beg to return my thanks for the patronage that has been awarded to former Editions, by the public at large, as well as by the profession, of whose approbation I feel most proud, Indeed, I am so conscious of the value of the good Opinion Of these competent judges, that I do not hesitate to ascribe the steady demand with which the Work has hitherto been favored to their liberal support.
In introducing the present Edition of the modern cook to the public, I beg to return my thanks for the patronage that has been awarded to former Editions, by the public at large, as well as by the profession, of whose approbation I feel most proud, Indeed, I am so conscious of the value of the good Opinion Of these competent judges, that I do not hesitate to ascribe the steady demand with which the Work has hitherto been favored to their liberal support.