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Nutrition
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An Applied Approach
Besorgungstitel - wird vorgemerkt | Lieferzeit: Besorgungstitel - Lieferbar innerhalb von 10 Werktagen I
Artikel-Nr:
9780134516233
Veröffentl:
2017
Erscheinungsdatum:
24.05.2017
Seiten:
720
Autor:
Janice Thompson
Gewicht:
1500 g
Format:
276x216x34 mm
Sprache:
Deutsch
Beschreibung:
Janice Thompson, PhD, FACSM
Nutrition concepts applied to our daily livesNutrition: An Applied Approach introduces non-+-majors to nutrition with an innovative format that promotes long-term learning without rote memorization. Key focus areas include: functions of vitamins and minerals in the body, fluid and electrolyte balance, antioxidant function, bone health, energy metabolism, and blood health. The 5th Edition shows how nutrition concepts apply to our daily lives with new chapters on food equity, sustainability, and obesity. A new suite of ABC News Videos and Focus Figures explore nutrition, human disease, and nutrients found in food. To engage students and help them learn, understand, and retain even the most difficult concepts, each chapter now includes Learning Outcomes and a new study plan that connects to MasteringGäó Nutrition reading quizzes and exercises.
1. Nutrition: Linking Food and Health