Beschreibung:
Award-winning food writer Bee Wilson examines the current food climate, and explores how the way we eat is not sustainable for the planet or human health. Introduces us to the countries and communities that are improving their populations' relationship with food. 'Bee Wilson is the ultimate food scholar' Yottam Ottolenghi
At no point in history have edible items been so easy to obtain. Humans have always gone out and gathered food, but never before has it been so simple for us to gather anything we want, whenever and wherever we want it, from sachets of squid ink to strawberries in winter.'