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Filipino Cookbook
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85 Homestyle Recipes to Delight Your Family and Friends
EPUB
Sofort lieferbar | Lieferzeit: Sofort lieferbar
Artikel-Nr:
9781462905287
Veröffentl:
2012
Einband:
EPUB
Seiten:
112
Autor:
Miki Garcia
eBook Typ:
EPUB
eBook Format:
Reflowable EPUB
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:
20 Keywords
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook.
This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its own distinct food culture, and this book relates the secrets and soul of dishes that create the cultural mosaic that is the Philippines.
The Filipino Cookbook features easy, step-by-step instructions that Filipinos and non-Filipinos alike will enjoy. Learn to make the famous vegetable dishes of the Tagalog Peninsula to the seafood and noodles of the Visayan Islands and the spicy and colorful curries of Mindanao. Learn to make a perfectPinakbet (Sauteed Vegetables with Shrimp Paste) or a deliciousHalo-Halo (Mixed Fruits Dessert). Regale your friends with a wonderfully easyPaella (Rice and Seafood Medley) andMorcon (Stuffed Beef Roll) or an amazing bowl ofPininyahang Manok (Chicken with Pineapple).
Utilizing readily available ingredientsThe Filipino Cookbook allows anyone to create authentic Filipino food at home, whether you are one of the 4 million Filipino-Americans living in the United States or simply interested in trying something new.
Authentic Filipino recipes include:
This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its own distinct food culture, and this book relates the secrets and soul of dishes that create the cultural mosaic that is the Philippines.
The Filipino Cookbook features easy, step-by-step instructions that Filipinos and non-Filipinos alike will enjoy. Learn to make the famous vegetable dishes of the Tagalog Peninsula to the seafood and noodles of the Visayan Islands and the spicy and colorful curries of Mindanao. Learn to make a perfectPinakbet (Sauteed Vegetables with Shrimp Paste) or a deliciousHalo-Halo (Mixed Fruits Dessert). Regale your friends with a wonderfully easyPaella (Rice and Seafood Medley) andMorcon (Stuffed Beef Roll) or an amazing bowl ofPininyahang Manok (Chicken with Pineapple).
Utilizing readily available ingredientsThe Filipino Cookbook allows anyone to create authentic Filipino food at home, whether you are one of the 4 million Filipino-Americans living in the United States or simply interested in trying something new.
Authentic Filipino recipes include:
- Pan de Sal Bread Rolls
- Wonton Soup
- Crispy Lechon Pork
- Chicken Adobo
- Sweet and Sour Fish
- Mung Bean and Spinach Stew
- Noodles with Shrimp and Tofu
- Sweet Banana and Jackfruit Rolls
- Iced Tapioca Pearl and Jelly Drink