Student’s Vegetarian Cookbook For Dummies

The easy way to eat vegetarian on campus Vegetarianism is growing rapidly, and young adults?including college students?are leading the charge as more and more of them discover the many benefits to adopting a vegetarian lifestyle. However, there are limited resources for budget-conscious students to keep a vegetarian diet. Student's Vegetarian Cookbook For Dummies offers the growing population of vegetarian students with instruction and recipes for fast and fun vegetarian cooking. Personalized for students, it comes with quick-fix recipes, a variety of creative meal ideas, and money-saving tips. Plain-English explanations of cooking techniques and nutritional information More than 100 recipes for making vegetarian dishes that are quick, easy, and tasty Budget-conscious shopping tips When dining halls are inadequate and restaurants become too expensive, Student's Vegetarian Cookbook For Dummies has you covered!

The easy way to eat vegetarian on campusVegetarianism is growing rapidly, and young adults?includingcollege students?are leading the charge as more and more of themdiscover the many benefits to adopting a vegetarian lifestyle.However, there are limited resources for budget-conscious studentsto keep a vegetarian diet.Student's Vegetarian Cookbook For Dummies offers thegrowing population of vegetarian students with instruction andrecipes for fast and fun vegetarian cooking. Personalized forstudents, it comes with quick-fix recipes, a variety of creativemeal ideas, and money-saving tips.* Plain-English explanations of cooking techniques andnutritional information* More than 100 recipes for making vegetarian dishes that arequick, easy, and tasty* Budget-conscious shopping tipsWhen dining halls are inadequate and restaurants become tooexpensive, Student's Vegetarian Cookbook For Dummies has youcovered!

Introduction.Part I: Living the Vegetarian Lifestyle.Chapter 1: Vegetarian Cooking 101.Chapter 2: Understanding Types of (and Reasons for)Vegetarianism.Chapter 3: Jumping Over Health Hurdles.Chapter 4: Handling Sticky Social Situations.Chapter 5: Shopping with Savvy.Chapter 6: Setting the Scene for Vegetarian Cooking.Part II: Vegetarian Vittles.Chapter 7: Five Minutes or Less: Grab 'n' Go Breakfasts.Chapter 8: 20 Minutes till Mealtime: Breakfasts.Chapter 9: Five Minutes or Less: Grab 'n' Go Lunches.Chapter 10: 25 Minutes till Mealtime: Lunches.Chapter 11: Ten Minutes or Less: Grab 'n' Go Suppers.Chapter 12: 30 Minutes till Mealtime: Suppers.Part III: Beyond Three Squares.Chapter 13: Serving Up Snacks, Appetizers, and BakedGoodies.Chapter 14: Dishing Up Decadent Desserts.Chapter 15: Changing Recipes and Resurrecting Leftovers.Part IV: The Part of Tens.Chapter 16: Nearly Ten Tips for Creating a Vegetarian Feast forGuests.Chapter 17: Nearly Ten Ways to Make Any RecipeVegetarian-Friendly.Appendix: Metric Conversion Guide.Index.